iEat Green Cottage

Café and store near Yung Shue Wan ferry pier dates back the year of the Hong Kong handover 1997. Started by Lamma local Ron Yiu, an early pioneer in wholesome vegetarian/vegan food and passionate green campaigner. The cute café with a homely atmosphere is also a popular place for take-away juices and coffee for locals on their way to catch the morning ferry into Central. There are tables out the back veranda with an ocean view.